This is a unique program that brings together historical settings, beautiful vistas, amazing food and wine, and delightful hotels! A perfect itinerary for those who enjoy eating well, drinking fine local wine, beer, raki, (or soft drinks), re-living ancient history, experiencing different cultures, and being happy!

You will experience excursions, tours, and special events, including:

• Touring the vineyards of Cappadocia and sampling their award-winning wines
• Seeing the spectacular Cappadocia landscape from a hot-air balloon at sunrise
• Enjoying fantastic dinners in unique venues, including one night when you will be dinner guests of a Turkish family at their 150-year-old restored stone village house
Learning how to prepare famous Turkish dishes
• Visiting ancient Klazomenia, where you can see one of the first olive-oil production presses in the world
• Touring various wineries on the Aegean Coast of Turkey, including tastings in Izmir and Urla
• Spending time on the quaint island of Bozcaada, visiting well-known wineries, walking on cobblestone streets, mingling with locals, and enjoying cookies from the famous “Cookie Lady” of Bozcaada
• Wine and dine on a cruise on the Bosphorus between Europe and Asia on a private boat

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